We all know too much fat is bad for us. But
we don’t always know where it’s lurking. It seems to be in so many things we
like, it can be difficult to know how to cut down.
There are two kinds of fat in the foods we
eat – saturated and unsaturated fat.
We need a bit of fat in our diets to help
our bodies absorb vitamins and stay healthy. But we shouldn’t have too much
saturated fat – this type of fat can build up in the body, leading to
serious problems like a heart attack or stroke. Eating too much fat can also
make us more likely to put on weight, because foods that are high in fat are
also high in energy (measured in calories). Find out more about calories here
Saturated fat is in things like butter,
cheese, cakes, biscuits, pastries and fatty meats like streaky bacon and
sausages. To help you spot it – this kind of fat tends to be solid at room
temperature.
The good news is that you don’t have to stop
eating these altogether. You can still enjoy the foods you love, but you can
make some healthy changes and food swaps to make sure that you cut back.
The 2
Types Of Fat
Saturated fat – “bad” fat
Saturated fat is the “bad” type of fat and
the one that we really need to watch in our diets. It can build up in our
bodies, eventually leading to high blood cholesterol and increasing the chances
of developing heart disease.
Unsaturated fat – “good” fat
Having unsaturated fat instead of saturated
fat can help lower blood cholesterol. Try to cut down on foods high in
saturated fat and replace them with foods that are rich in unsaturated
fat.
Don’t worry, there are plenty of ways to go
easy on the fat. These include: simple food swaps, changing the way we prepare
and cook food, and comparing food labels. You can find more tips for cutting
down on saturated fats below.
Here
are some ways to cut back on fat:
·
Milk: use 1% fat milk on your cereal. It has about
half the saturated fat of semi-skimmed.
·
Sausages: compare nutrition labels on the packs and
choose the ones lower in saturated fat. You can spot these by looking for
the amounts of fat "per serving" or "per 100g".
Remember, servings may vary so read the label carefully. You can also
try grilling sausages instead of frying.
·
Bacon: choose back bacon instead of streaky bacon
and cook by grilling instead of frying.
·
Eggs: prepare eggs without oil or butter. Poach,
boil or dry-fry your eggs.
·
Swap pastries for thin pancakes with fruit, or
crumpets with a thin layer of jam.
·
Toast: have sliced banana on whole grain toast
instead of white toast and butter.
Ways To Reduce Lunchtime Fat
·
Potatoes: make your roast potatoes healthier by cutting them into
larger pieces and using just a little sunflower or olive oil.
·
Cheese can be high in saturated fat – check the
label and choose cheese that’s lower in saturated fat. Grating it, rather than
slicing it, will make it go further. If you choose a strong-tasting cheese,
such as mature cheddar, you can use less of it because the flavour will go
further.
Main Meal Fat Swaps
·
Spaghetti Bolognese: use a leaner mince. It’s lower
in saturated fat. If you aren't using leaner mince, brown the mince first, then
drain off the fat before adding other ingredients.
·
Fish pie: use reduced-fat spread and 1% fat milk to
make the sauce.
·
Chilli: use leaner mince to reduce the saturated
fat content. Or try it vegetarian-style for a change by adding beans, pulses
and vegetables instead of mince.
·
Chips: choose thick, straight-cut chips instead of
french fries or crinkle-cut. At home, choose oven chips. If you’re making your
own chips from scratch, cook them in the oven with a drizzle of sunflower oil,
rather than deep-frying.
·
Mashed potato: use reduced-fat spread instead of
butter, and 1% fat milk or skimmed milk instead of whole or semi-skimmed milk.
·
Meat: trim the visible fat off meat such as steak.
·
Pasta: try a tomato sauce on your pasta. It’s lower
in saturated fat than a creamy, cheesy or meat sauce.
·
Pizza: choose a lower-fat topping, such as ham,
vegetables, fish or prawns, instead of pepperoni, salami or extra cheese.
Find out more healthy eating tips at the website: